Dinner

 

Liquids

Chef's Soup Creation M.P.


Starters

White Truffle Fries 5

Bistro Shrimp, Crispy Shrimp, tossed in bistro sauce 10

Steamed Edamame, green young soy beans seasoned with teriyaki 5

Pork Lumpia, crispy fried, pineappl sweet chili dipping suace 12

Tuna Tartar, cucumber noodle salad, mango habanero ponzu 13

Fried Green Tomatoes, with crisp bacon and blue cheese buerre blanc 7

Add Sautéed Jumbo Lump Crabmeat 7 or Grilled Andoullie 4


From the Garden

Field greens, tomatoes, cucumber, candied pecans, parmesan,

peach and basic vinaigrette 6

Roasted Beet & Crisp Goar Cheese, field greens, orange gastrique 11

Spinach Salad, strawberries, feta, candied pecans, black berry balsamic vinaigrette 7

Summer Sensation, watermelon, mango, cucumber, avocado, mint, feta, honey lime vinaigrette 7


Mains

Shrimp and Stone Ground Grits, saute gulf shrimp, asparagus tips,

garlic white wine sauce 18

Pesto Chicken, panko crusted, warm pesto caprese tomatoes,

balsamic roasted cauliflower 18

Chipotle Lime Pork Chop, smashed potatoes, sweet corn relish 19

Jasmine Tea Rubbed Tuna Steak, steamed brown rice, wok green beans, thai citrus-ginger sauce 20

Coffee Crusted Flat Iron Steak, garlic-burgundy mushrooms, sweet fries 19

Pork Rib-Eye, Coca-Cola Lacques, braised collard greens, maple bacon apple butter  20

Bistro Burger, bacon, cheddar, spring greens, parmesan roasted tomatoe, balsamic onion

confit, and herbed french fries 14

Crab Crusted Gulf Fish, saue, smashed potatoes, garlic spinach, lemon-tomatoe buerre blanc 23

Daily Pasta Creation, M. P.

 

 

 


 

Dan Pettis

Chef/Owner

Developed by BLAIR Enterprises